11111

Friday, May 1, 2015

The Polish Outdoors


I commented on instagram the other day about how Poland is a completely different world in the Spring. And it could not be more true. The days of overcast skies, colorless surroundings and frigid temps have gone away and have been replaced by sweet sunshine, blooming trees and the prettiest colors you've ever seen.

It is crazy what the weather does for your mood! Robert and I have been spending loads of time outside this week soaking in this gorgeous Lublin, Poland we have never seen. Mamas and kids are out playing in the parks, students are riding bikes, older gentlemen are sitting on benches chatting...it is a whole new, beautiful, lively world. I am so glad we got to see this side of Lublin before our time here comes to an end, which is very soon. This place is going to hold such a special place in our hearts, always.

Enjoy some pictures from our outdoor time this week...lakes, bike rides, massive trees, parks and the beautiful Polish culture.
















Linking up with Oh Hey Friday, Meet at the Barre and Five on Friday.
SIGNATURE

Wednesday, April 29, 2015

Chocolate Covered Oreo Balls


I made these for Roberto and some of his teammates (and a few for me, of course) last month, and they were a huge hit! This recipe only has 3 ingredients, which makes it so easy. These would be especially perfect to serve at a party. A great bite-sized dessert and a total crowd pleaser. I promise you that I had way more than I intended to, they were just too good!
 
Ingredients
1 package of oreos (36 cookies)
8 oz cold cream cheese
8 oz bakers semi-sweet chocolate 
 
Directions
Crush oreos and mix with cream cheese (save a bit of crushed oreos to sprinkle on top). Form one inch balls and place on cookie sheet that is covered with wax paper or foil. Melt chocolate in microwave then drizzle over the balls. Refrigerate for 1-2 hours and ENJOY!
 
*I found that these tasted best when left in the fridge longer than at room temp. So leave in the fridge up until you are ready to serve.
*Also, how good would these be with white chocolate drizzle?! Next time I think I will test that out.
 
Have a great Wednesday, friends! 
SIGNATURE

Friday, April 24, 2015

Five on Friday

Happy Friday, friends!

O N E Ladies and Gents, spring has arrived!! Finally. Robert and I have set out on our balcony here some this week and soaked up the warm sunshine, it is just the best. And beautiful flowers are starting to bloom all around...it is just beautiful!


 
T W O Amanda at Little Southern Life shared this amazing Chipotle Chicken Sweet Potato Boats recipe last week. And they look delicious! This is a recipe I am going to try very, very soon.



T H R E E My amazing in-laws came to visit us last week here in Poland! Check out our time with them here.



F O U R This guy has his last game of the season on Sunday- I can't believe it! This has been a really great season and I just cannot believe it is already over. I am so proud of this man, his talent, hard work and dedication.



F I V E Our EuroTrip is almost here! We leave next Saturday for our vacation and we are pumped. Barcelona, Paris and Amsterdam...we cannot wait. Again, if you have suggestions for any of these places, please comment! One specefic request...we are wanting to have a picnic in Pairs one day, do any of you have a specefic spot you would recommend??

Short and sweet for this Friday! I hope each of you has a wonderful weekend!!
 
SIGNATURE